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Karakuwa Banya Oyster Hut

Karakuwa Banya Oyster Hut


You can enjoy oysters and scallops grown by aquafarmers who worked hard to overcome the devastating losses of the 2011 tsunami. Eat them steamed, fisherman-style. Take in the beautiful views of aquaculture rafts floating on pristine water which shimmers with the light of the sun. You can also see the Oshima Bridge, a symbol of reconstruction, which was completed in April 2019 and connects the mainland to Oshima, one of the largest inhabited remote islands in Tohoku.


Karakuwa Banya Oyster Hut

Event Date

Open season: usually October to May (depends on oyster season)


Address

241-6 Shibitachi, Karakuwa-cho, Kesennuma City, Miyagi Prefecture 988-0571


Business Hour

10:00~14:00


Closed

Monday,Tuesday,Wednesday,Thursday,Friday


Charge

From 2200yen


Capacity

Max 30ppl


Toilet

2rooms


Transportation

only by car


Parking lot

15units



Precautions

Staff can only speak Japanese. For reservations in other languages, please contact us by e-mail. Our business hours Monday to Friday, 8:30 to 17:00.



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