SEE & DO
Tsurukame Shokudo
Opened in July of 2017, a staff of tough female cooks cook up meals to make Kesennuma “the most supportive town of fishermen in all of Japan”. The home-cooked flavor and fresh seafood keeps the fishermen coming back, and with a small bath house next door, it’s the first stop for many after an all-night or early morning work shift.
